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Jar with cream cheese frosting. Light orange background.

Cream cheese frosting

Josefina Almond Yes
Best cream cheese frosting recipe! It's creamy, smooth, and the perfect topping for cakes, muffins, loaf cakes, and so on. Super easy to make!
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Prep Time 10 minutes
Total Time 10 minutes
Course Basics

Ingredients
  

  • 7 ounces cream cheese, softened at room temperature (200gr)
  • 1/3 cup unsalted butter, softened (80gr)
  • 1/2 cup and 2 tablespoons powdered sugar (100gr)
  • 1 tablespoon lemon juice

Instructions
 

  • In a medium bowl beat the softened cream cheese, softened butter, sifted powdered sugar, and lemon juice with an electric mixer until smooth and creamy.

Notes

  • Store cream cheese frosting covered in the refrigerator. You can also freeze it in an air-tight container.
Keyword Cream cheese frosting