Homemade Lime Popsicles
These homemade popsicles are refreshing and incredibly easy to make. Made with fresh lime and yogurt, they’re a perfect no-bake dessert for hot summer days. They use simple ingredients, are naturally gluten-free, super quick to make, and deliver a citrus flavor everyone will love!
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Frozen summer desserts
These homemade lime popsicles are a simple and delicious snack option for hot days. They’re naturally gluten-free, easy and quick to make (only mix ingredients), and a kid-friendly summer snack. For more gluten-free frozen desserts, here is the link to these homemade ice cream sandwiches.
These lime ice pops are made with Greek yogurt and fresh lime flavor. With a burst of citrus flavor that everyone will love, they’re a go-to summer snack for the whole family. You can make the popsicles in advance and enjoy them directly from the freezer when desired. Also, a favorite no-bake dessert for summer parties and barbecues!

Some NOTES about the main ingredients of this recipe:
- Yogurt: full-fat natural yogurt, Greek-style.
- Cream: heavy cream for the best results.
- Lime: Freshly squeezed lime juice and zest for its citrus flavor. Fresh juice tastes brighter and more aromatic than bottled juice.

How to make easy homemade lime popsicles with Greek yogurt
Mix all the ingredients in a medium bowl. If desired, you can taste the mixture before freezing and adjust the sweetness.
Pour the mixture evenly into the popsicle molds and then add the sticks. Place in the freezer, covered with freezer sheets, for at least 6 hours; overnight is ideal.
Run the popsicle molds under warm water for a few seconds before unmolding.


Variations
- Lemon: replace lime with fresh lemon juice and zest. As said in the ingredients notes, fresh lemon is best over bottled.
- Honey: replace sugar with honey to taste.
- Sweetness: adjust sugar to taste. You can taste the mixture before freezing to check sweetness.
Perfect Occasions for Lime Popsicles
- As snack
- Summer gatherings
- Kids birthday parties
- Summer barbecues
- Pool Parties
- Any summer hot day!
For more summer desserts

Easy Yogurt Lime Popsicles Recipe
Ingredients
- 1 cup Greek yogurt
- 1/2 cup milk
- 1/2 cup cream
- 1/3 cup granulated sugar
- 1 lime juice, or lemon
- 2 lime zest
Instructions
- Mix all the ingredients in a medium bowl. If desired, you can taste the mixture before freezing and adjust the sweetness.
- Pour the mixture evenly into the popsicle molds and then add the sticks. Place in the freezer, covered with freezer sheets, for at least 6 hours; overnight is ideal.
- Run the popsicle molds under warm water for a few seconds before unmolding.